1Pacific saury (Cololabis saira), a blue fish commonly eaten in autumn in Japan, known for its oily flesh.
秋になると、焼きさんまが食卓に並ぶことが多い。
In autumn, grilled saury often appears on the table.
魚屋で新鮮なさんまを三匹買った。
I bought three fresh saury at the fish shop.
さんまは塩焼きや煮付けにしても美味しい。
Saury is delicious grilled with salt or simmered.
今年はさんまの不漁で値段が高いらしい。
It seems saury is scarce this year and the prices are high.