串焼き

くしやき
Alternative writings: 串焼, 串やき, くし焼き, くし焼
Frequency:
1

Kushiyaki — food (meat, fish, vegetables, etc.) skewered and grilled over direct heat; broadly refers to grilled skewers (e.g., yakitori).

NounFood, Cooking

Examples

屋台でいろいろな串焼きを売っていた。

The stall was selling various types of skewers.

夕方は串焼きとビールで一杯やるのが楽しみだ。

In the evenings I enjoy having skewers and a beer.

この店の串焼きはタレが自慢だ。

This shop prides itself on its skewer sauce.