揚げかまぼこ

あげかまぼこ
Alternative writings: 揚げ蒲鉾
Frequency:
1

Kamaboko (fish paste product) that has been deep-fried; often eaten as oden ingredient or as a snack/appetizer.

NounFood, Cooking

Examples

寒い日は揚げかまぼこを入れたおでんが恋しくなる。

On cold days I long for oden with deep-fried kamaboko in it.

スーパーの惣菜コーナーで揚げかまぼこを買って帰った。

I bought deep-fried kamaboko at the supermarket deli and took it home.

その店の揚げかまぼこは歯ごたえがよく、人気がある。

The shop's deep-fried kamaboko has a good texture and is popular.