Oil used for deep-frying foods such as vegetables or meat; frying oil.
揚げ油の温度が高すぎると外側だけ焦げてしまう。
If the frying oil is too hot, the outside will burn while the inside remains uncooked.
健康のために揚げ油はあまり再利用しないようにしている。
For health reasons, I try not to reuse frying oil too much.
揚げ油を交換してから天ぷらを揚げると、香りが違う。
If you change the frying oil before making tempura, the aroma is noticeably different.