1A sour-tasting seasoning made by fermenting rice, grains, or fruit; used in dishes like sunomono (vinegared dishes) and sushi rice.
酢と醤油を混ぜてドレッシングを作った。
I made a dressing by mixing vinegar and soy sauce.
きゅうりを酢で和えると、さっぱりした一品になる。
Dressing cucumber with vinegar makes a refreshing side dish.
すし飯には酢と砂糖と塩を混ぜて味付けする。
Sushi rice is seasoned by mixing in vinegar, sugar, and salt.